ÖzU hosted an event with the Food and Agriculture Organization of the UN and Turkish Water Institute to address the critical role of sustainable water management in achieving the UN’s Sustainable Development Goals (SDGs), particularly SDG 6, which focuses on clean water and sanitation. Titled “Sustainable Water Policies for Sustainable Living,” this event emphasized the essential role of water resources in the 2030 Sustainability Agenda and highlighted the importance of responsible water use as a foundation for sustainable living. Bringing together participants from universities, research institutions, the private sector, and students, the event served as a collaborative platform for advancing innovative solutions in water policy, aiming to preserve this vital resource and improve water access and quality.